Amount of Fiber, total dietary in Potatoes, au gratin, dry mix, unprepared

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, au gratin, dry mix, unprepared there is 4.1 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Potatoes, au gratin, dry mix, unprepared.

Corn bran, crude 79 g 79%
Gums, seed gums (includes locust bean, guar) 77.3 g 77.3%
Fungi, Cloud ears, dried 70.1 g 70.1%
Spices, curry powder 53.2 g 53.2%
Spices, cinnamon, ground 53.1 g 53.1%
Spices, savory, ground 45.7 g 45.7%
Baobab powder 44.5 g 44.5%
Pinon Nuts, roasted (Navajo) 43.4 g 43.4%
Wheat bran, crude 42.8 g 42.8%
Spices, rosemary, dried 42.6 g 42.6%
Spices, oregano, dried 42.5 g 42.5%
Spices, coriander seed 41.9 g 41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran 41.3 g 41.3%
Spices, marjoram, dried 40.3 g 40.3%
Spices, sage, ground 40.3 g 40.3%
Spices, fennel seed 39.8 g 39.8%
Carob flour 39.8 g 39.8%
Spices, caraway seed 38 g 38%
Spices, basil, dried 37.7 g 37.7%
Spices, thyme, dried 37 g 37%
Potatoes, au gratin, dry mix, unprepared

Potatoes, au gratin, dry mix, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, au gratin, dry mix, unprepared are listed below.

Water 4.97 g 4.97%
Energy (calorie) 314 kcal
Energy (joule) 1314 kJ
Protein 8.9 g 8.9%
Total lipid (fat) 3.7 g 3.7%
Ash 8.12 g 8.12%
Carbohydrate, by difference 74.31 g 74.31%
Fiber, total dietary 4.1 g 4.1%
Calcium, Ca 311 mg 0.31%
Iron, Fe 1.63 mg
Magnesium, Mg 64 mg 0.06%
Phosphorus, P 404 mg 0.40%
Potassium, K 990 mg 0.99%
Sodium, Na 2095 mg 2.10%
Zinc, Zn 0.9 mg
Copper, Cu 0.24 mg
Manganese, Mn 0.59 mg
Selenium, Se 10 µg
Vitamin C, total ascorbic acid 15.5 mg 0.02%
Thiamin 0.07 mg

Nutrients in Potatoes, au gratin, dry mix, unprepared